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Stuffed pasta 3

 
A course with Elena Faita

This class follows up on the basic pasta class. Now that you’re an expert with the pasta making machine and an old hand at making fresh pasta, move on to the next level and learn how to make delicious meat, cheese, and vegetable stuffings.

RECIPES
* Broccoli and taleggio cannelloni
* Meat cannelloni
* Smoked salmon stuffed bon bon pasta

PRICE
$70.00 (taxes included)

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