We all know how to cook rice, but what more can we do with it? It’s not an uncommon question! Come use your culinary imagination in this class, where you’ll learn how to make the perfect risotto.
RECIPES
* Mushroom risotto
* Shrimp and zucchini risotto
* Stuffed rice balls
* Lemon osso bucco
PRICE
$80.00 (taxes included)
SCHEDULE
| 16 novembre 2010 6:30 PM | REGISTER ! |
| 17 novembre 2010 6:30 PM | FULL |