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Chicken
Not available
Course with Elena Faita
After this class, you’ll forget about the vol-au-vents for a while – these new poultry recipes will come home to roost instead!
Recipes
- Porto and pepper chicken
- Chicken nuggets
- Nuggets sauce
- Stuffed turkey rolls
The course $80
- Course duration of 2:30
- The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented.
- A meal, accompanied by a glass of wine, will be served at the end of the course
- Taxes included
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Course available next session
Register on the waiting list for this course and we will contact you as soon as a date is available.