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Summer Dessert

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Gabrielle Rivard Hiller

Course with Gabrielle Rivard Hiller

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Composed of seasonal fruits, these desserts can be enjoyed alone or with others, for all occasions. To be enjoyed during the hot season, when the sun’s rays are back among us.

Recipes

  • Jardinière
  • Classic fraisier cake
  • Lemon and passion fruit tart

The course $90

  • The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented.
  • Course duration of 2:30
  • Taxes included

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