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List of courses Sauces (for pasta) 2

Sauces (for pasta) 2

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Elena Faita

Course with Elena Faita

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You’ve asked, and we’ve answered: delicious sauces for your pasta, easily made in under ten minutes.

Recipes

  • Borlotti bean cavatelli
  • Tagliatelle with artichokes and shrimps
  • Tagliatelle dressed with cream of leek
  • Mascarpone and roasted pepper reginette
  • Fennel dépanneur

The course $80

  • Course duration of 2:30
  • The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented.
  • A meal, accompanied by a glass of wine, will be served at the end of the course
  • Taxes included

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